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What Is the Appropriate Amount to Eat?

Face of a person covered with burger and fries

Image source, Getty Images

Image caption, People’s food intake has increased in the US since the 1980s

Over the past 50 years, food consumption has increased worldwide in some regions, and obesity rates have also risen.

Industrial foods tempt our appetites, but how can we avoid overeating and stay healthy?

A striking example of increased appetite driven by outside food sources can be seen in the United States. After the 1980s, Americans increased the frequency of eating out, and competition among food vendors further fueled appetite increases.

“If one pasta place offers a small portion, another starts giving larger portions. People then began frequenting restaurants with bigger servings,” said Dr. Lis Young of New York University in a Food Chain program interview.

“Food is often very cheap, so offering more for an additional fee benefits both sides. You feel like you’re getting a deal, and they earn extra money,” she added.

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